Our Vision:
A Sustainable, Safe and European Protein Supply.

Welcome to the Donau Soja Organisation.

OUR AIMS

Towards to a European protein transition

BECOME A MEMBER

More than 280
members join
the Vision

GET CERTIFIED

The Donau Soja 
and Europe Soya
Standards

LCA AND CARBON FOOTPRINT

Donau Soja / Europe Soya – a climate-friendly alternative

FACTS AND FIGURES

Market information and Soymeal prices

MEET US AT THE EVENTS

Donau Soja Congresses
and Events calendar

News

Ukraine: Sowing season ends with 1.25 million hectares

According to official information from the Ukrainian Ministry of Agriculture, the sowing of soya in Ukraine is almost finished. Taras Vysotskiy, First Deputy Minister of Agrarian Policy and Food of Ukraine, announced that Ukraine has planted 1.25 million hectares of soya this year.

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Upcoming Events

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Donau Soja - 10 Year Anniversary Event

29 - 30 SEP 2022
Vienna, Austria

www.10yearsdonausoja.com

Description

29 SEP 2022
DS General Assembly (for DS Members)
Networking Lunch
Festive Session
Anniversary Dinner

30 SEP 2022
Donau Soja Food Day
Networking Lunch
Closing approximately 14:30

Venue

Hotel InterContinental Vienna, Austria

What our members say

Michaela Meyer

EDEKA Südwest

We assume responsibility and consider the effects of our actions on future generations. This matter is close to our hearts.

Fortunat Schmid

Fenaco Genossenschaft

Fenaco cooperative is strongly committed to sutainably produced, GMO-free raw materials from Europe. Donau Soja makes an important contribution to ensuring the necessary supply of soy products.

Johann Vollmann

BOKU

Donau Soja is bringing together soybean farmers, business people, soy processors and scientists. This helps me to find collaborations in soybean research.

Nataliia Gordiichuk

Agritema

Donau Soja is bringing together Sustainable Soy Ecosystem around responsible consumption idea. European Protein strategy promotes sustainable food choices, key to address climate change.

Donau soja
protein strategy

Due to suitable climate and soils, many European farmers are remarkably good at growing cereal crops such as wheat, barley and maize. This supports high levels of production of carbohydrate-rich grains used mostly to feed livestock.

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