{"id":35334,"date":"2023-12-07T14:01:00","date_gmt":"2023-12-07T14:01:00","guid":{"rendered":"https:\/\/www.donausoja.org\/donau-soja-academy\/"},"modified":"2024-11-20T08:43:21","modified_gmt":"2024-11-20T08:43:21","slug":"donau-soja-academy","status":"publish","type":"page","link":"https:\/\/www.donausoja.org\/de\/donau-soja-academy\/","title":{"rendered":"Donau Soja Academy"},"content":{"rendered":"

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Donau Soja Academy<\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n
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Hintergrund<\/strong><\/h3>\n

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Seit der Gr\u00fcndung von Donau Soja im Jahr 2012 hat die Organisation den Anbau und die Verarbeitung von Eiwei\u00dfpflanzen in Europa in den Mittelpunkt ihrer Arbeit gestellt. Eiwei\u00dfpflanzen waren trotz ihrer wichtigen Rolle in den Anbausystemen und f\u00fcr eine nachhaltige Lebensmittelversorgung in vielen Regionen Europas in den Hintergrund ger\u00fcckt. Mit der Unterst\u00fctzung \u00f6ffentlicher F\u00f6rderer wie der Austrian Development Agency und der Europ\u00e4ischen Union sowie privater Kooperationen wie Protein Partnerships hat sich die Organisation aktiv f\u00fcr die Wiederbelebung des Anbaus von Eiwei\u00dfpflanzen, mit besonderem Schwerpunkt auf Sojabohnen, eingesetzt.<\/p>\n

Im Mittelpunkt dieser Bem\u00fchungen steht die Donau Soja Academy, die das Engagement f\u00fcr die F\u00f6rderung guter landwirtschaftlicher Praxis speziell bei Eiwei\u00dfpflanzen symbolisiert. Die Akademie dient als Drehscheibe f\u00fcr die Verbreitung von gesichertem Wissen und bietet wertvolle Einblicke in Anbaumanagement und Technologie, wobei der Schwerpunkt auf der Weiterentwicklung der Soja-Agronomie liegt. Mit diesen Aktivit\u00e4ten tr\u00e4gt die Donau Soja Academy dazu bei, die Ertragsl\u00fccke bei Eiwei\u00dfpflanzen, insbesondere im Sojaanbau, zu schlie\u00dfen (Anmerkung: Die Ertragsl\u00fccke ist definiert als die Differenz zwischen dem potenziellen und dem tats\u00e4chlichen Ernteertrag).<\/p>\n

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Die Donau Soja Academy in der Praxis<\/strong><\/h3>\n

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Die Donau Soja Organisation ist in mehreren L\u00e4ndern Mittel- und Osteuropas t\u00e4tig und arbeitet direkt mit einer Vielzahl von Interessengruppen in der Landwirtschaft zusammen. Dazu geh\u00f6ren Kleinbauern und Gro\u00dfproduzenten, Unternehmen, die landwirtschaftliche Betriebsmittel bereitstellen, die Prim\u00e4rverarbeitungsindustrie und wissenschaftliche Institute.<\/p>\n

Die Donau Soja Academy dient als Anlaufstelle f\u00fcr die Wiederbelebung des Eiwei\u00dfpflanzenanbaus in Europa. Durch gemeinsame Bem\u00fchungen zielt sie darauf ab, den Landwirten die wertvolle Rolle der Eiwei\u00dfpflanzen wieder n\u00e4her zu bringen, Wissensl\u00fccken zu schlie\u00dfen und nachhaltige landwirtschaftliche Praktiken zu f\u00f6rdern.<\/p>\n

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Hauptziele und -aktivit\u00e4ten:<\/strong><\/p>\n

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Wissensverbreitung:<\/strong> Die Academy bietet eine Plattform f\u00fcr die Verbreitung von gesichertem Wissen \u00fcber den Anbau von Eiwei\u00dfpflanzen. Dies umfasst unterschiedliche Aspekte wie Bodenbearbeitung, Sortenwahl, Inokulation, Pflanzenschutz und Unkrautbek\u00e4mpfung.<\/p>\n

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Agronomische Fortschritte<\/strong>: Ein Schwerpunkt der Akademie ist die Weiterentwicklung der Agronomie von Eiwei\u00dfpflanzen, insbesondere von Sojabohnen. Dies beinhaltet die Durchf\u00fchrung von Forschungsarbeiten und die Organisation von pflanzenbaulichen und technologischen Aktivit\u00e4ten.<\/p>\n

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Kollaborative Ma\u00dfnahmen:<\/strong> Donau Soja arbeitet mit \u00f6ffentlichen und privaten Partnern zusammen, um ihre Initiativen zu unterst\u00fctzen. Dieser kooperative Ansatz erm\u00f6glicht eine umfassendere und effektivere F\u00f6rderung von Eiwei\u00dfpflanzen.<\/p>\n

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Geografisch angepasste Aktivit\u00e4ten:<\/strong> Angesichts der Vielfalt der Regionen und Themen organisiert Donau Soja verschiedene Aktivit\u00e4ten und Veranstaltungen. Dazu geh\u00f6ren Feldversuche und Feldtage, Online-Treffen, Seminare und andere Veranstaltungen, die auf die spezifischen Bed\u00fcrfnisse und Herausforderungen der verschiedenen Regionen zugeschnitten sind.<\/p>\n

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Neue praktische Einblicke<\/h3>\n

Unsere j\u00e4hrlichen Donau Soja-Feldtage sind in der Agrarbranche weithin gesch\u00e4tzte Veranstaltungen. Wir arbeiten mit Vertretern aus Wissenschaft und Industrie zusammen, um durch Feldversuche und Produktvorf\u00fchrungen allt\u00e4gliche landwirtschaftliche Themen wie Sortenwahl und Impfung sowie fortschrittliche und nachhaltige Anbaumethoden zu behandeln.<\/p>\n

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Webinare und Trainings<\/span><\/span><\/h3>\n

Ob auf dem Feld oder vor dem Bildschirm: Die Donau Soja Academy bietet eine Plattform, um spezifische landwirtschaftliche Themen vertieft zu diskutieren und Perspektiven von lokalen und internationalen Experten und Praktikern zu kombinieren. Beispiele: Donau Soja Discussion Club oder ma\u00dfgeschneiderte Schulungen f\u00fcr Produzenten.<\/p>\n

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Publikationen und Leitf\u00e4den<\/h3>\n

Gemeinsam mit Universit\u00e4ten und anerkannten Forschungseinrichtungen in unseren Regionen betreiben wir angewandte Forschung und geben unsere Ergebnisse in lokalen Bildungsprogrammen weiter oder verbreiten sie zum Beispiel \u00fcber den Legume Hub.<\/p>\n

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Best Practice Manual<\/strong><\/h3>\n

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Dieses Handbuch bietet eine Sammlung der Best Practices f\u00fcr den Anbau von Sojabohnen in der Donauregion.<\/strong><\/p>\n

Das Donau Soja Best Practice Manual (BPM) ist ein umfassender Leitfaden f\u00fcr den gentechnikfreien, nachhaltigen Sojabohnenanbau im Donauraum. Es ist eine B\u00fcndelung der Erfahrungen und Erkenntnisse einer internationalen Gruppe von anerkannten Wissenschaftlern, Agronomen und Vertretern aus Industrie und Zivilgesellschaft.<\/p>\n

Authoren:<\/strong> Vuk Dordevic, Goran Malidza, Milos Vidic, Zejlko Milovac and Srdan Seremesic. Published in 2016 in Vienna. Updated in September 2020.<\/p>\n

[\/et_pb_text][et_pb_button button_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/02\/Best_Practice_Manual.pdf” url_new_window=”on” button_text=”Download english” _builder_version=”4.21.0″ _module_preset=”default” custom_button=”on” button_icon=”h||divi||400″ button_icon_placement=”left” button_on_hover=”off” custom_margin=”20px||134px||false|false” global_colors_info=”{}”][\/et_pb_button][et_pb_text _builder_version=”4.21.0″ _module_preset=”97a49757-9877-47ea-b480-aa7742502928″ global_colors_info=”{}”]<\/p>\n

Seit 2016 entwickelt Donau Soja regionale Ausgaben des BPM.<\/h2>\n

[\/et_pb_text][et_pb_blurb title=”Regional edition Croatia” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/PRIRUCNIK-ZA-GAJENJE-SOJE-2020-mart-HR-print_Croatia-1.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ admin_label=”Blurb” _builder_version=”4.16″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/PRIRUCNIK-ZA-GAJENJE-SOJE-2020-mart-HR-print_Croatia-1.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][et_pb_blurb title=”Regional edition Moldova (in Romanian, in Russian)” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BMP_Soia_ro_06.02.2020_Moldova_conventional-1.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ _builder_version=”4.16″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BMP_Soia_ro_06.02.2020_Moldova_conventional-1.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][et_pb_blurb title=”Regional edition Moldova – organic (in Romanian, in Russian)” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/Soia_ecologica_rom-22.05.2020_Moldova_organic-1.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ _builder_version=”4.16″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/Soia_ecologica_rom-22.05.2020_Moldova_organic-1.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][et_pb_blurb title=”Regional edition Serbia” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/08\/PRIRUCNIK-ZA-GAJENJE-SOJE_final-1.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ _builder_version=”4.17.6″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/08\/PRIRUCNIK-ZA-GAJENJE-SOJE_final-1.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][et_pb_blurb title=”Regional edition Ukraine” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BPM_tradiciina_tekhnologija-Ukraine_conventional-1.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ _builder_version=”4.16″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BPM_tradiciina_tekhnologija-Ukraine_conventional-1.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][et_pb_blurb title=”Regional edition Ukraine – organic” url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BRM__ua__Organichna_soja_z_Europy_Ukraine_organic-2.pdf” url_new_window=”on” use_icon=”on” font_icon=”||fa||900″ _builder_version=”4.16″ _module_preset=”591a8906-608e-4daf-b2d8-77bd187d9121″ custom_margin=”0px||||false|false” custom_padding=”0px||||false|false” link_option_url=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/03\/BRM__ua__Organichna_soja_z_Europy_Ukraine_organic-2.pdf” link_option_url_new_window=”on” global_colors_info=”{}”][\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.donausoja.org\/wp-content\/uploads\/2022\/02\/best-practice-manual.png” title_text=”best-practice-manual” _builder_version=”4.16″ _module_preset=”default” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ disabled_on=”on|off|off” admin_label=”Section new” _builder_version=”4.16″ _module_preset=”default” background_color=”#F6F1E8″ custom_padding=”4px||3px|||” da_disable_devices=”off|off|off” locked=”off” global_colors_info=”{}” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row _builder_version=”4.21.0″ _module_preset=”default” custom_margin=”20px||||false|false” custom_padding=”0px|||||” custom_padding_tablet=”|0px||0px|false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”HL” _builder_version=”4.21.0″ _module_preset=”77a7a6a5-6cba-4e24-a8d7-1992b0adbe08″ custom_margin=”20px||10px|-80px|false|false” custom_padding_phone=”|||0px|false|false” global_colors_info=”{}”]<\/p>\n

Kontaktieren Sie uns<\/strong><\/h3>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.21.0″ _module_preset=”default” custom_margin=”20px||||false|false” custom_padding=”0px|||||” custom_padding_tablet=”|0px||0px|false|false” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”contact” _builder_version=”4.27.3″ _module_preset=”77a7a6a5-6cba-4e24-a8d7-1992b0adbe08″ custom_margin=”||20px|-79px|false|false” custom_padding_tablet=”” custom_padding_phone=”|||0px|false|false” custom_padding_last_edited=”on|desktop” hover_enabled=”0″ border_color_right=”#7A7A7A” global_colors_info=”{}” sticky_enabled=”0″ locked=”off”]<\/p>\n

Jasmin Karer
<\/span><\/span><\/strong>Research & Innovation Manager
Vienna, Austria
karer@donausoja.org<\/span><\/span><\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”contact” _builder_version=”4.27.3″ _module_preset=”77a7a6a5-6cba-4e24-a8d7-1992b0adbe08″ custom_margin=”||20px|-79px|false|false” custom_padding_tablet=”” custom_padding_phone=”|||0px|false|false” custom_padding_last_edited=”on|desktop” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Volodymyr Pugachov
<\/span><\/span><\/strong>Executive Director, Regional Director Eastern Europe
Kyiv, Ukraine
pugachov@donausoja.org<\/a>
<\/span><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”contact” _builder_version=”4.21.0″ _module_preset=”77a7a6a5-6cba-4e24-a8d7-1992b0adbe08″ custom_margin=”||20px|-79px|false|false” custom_padding_tablet=”” custom_padding_phone=”|||0px|false|false” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

Ela Malai
<\/span><\/span><\/strong>Director of the Representative Office Moldova
Chisinau, Moldova
malai@donausoja.org<\/a>
<\/span><\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text admin_label=”contact” _builder_version=”4.21.0″ _module_preset=”77a7a6a5-6cba-4e24-a8d7-1992b0adbe08″ custom_margin=”||20px|-79px|false|false” custom_padding_tablet=”” custom_padding_phone=”|||0px|false|false” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”]<\/p>\n

Mirjana Lalosevic
<\/span><\/span><\/strong>Agro Manager
Novi Sad, Serbia
lalosevic@donausoja.org<\/a><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Donau Soja Academy \u00a0 HintergrundSeit der Gr\u00fcndung von Donau Soja im Jahr 2012 hat die Organisation den Anbau und die Verarbeitung von Eiwei\u00dfpflanzen in Europa in den Mittelpunkt ihrer Arbeit gestellt. Eiwei\u00dfpflanzen waren trotz ihrer wichtigen Rolle in den Anbausystemen und f\u00fcr eine nachhaltige Lebensmittelversorgung in vielen Regionen Europas in den Hintergrund ger\u00fcckt. 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